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AQUAFEED EXTRUSION WORKSHOP |








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List of Speakers
Leong Wee is the Aquaculture Subprogram Leader in Nutrition and Feed Technology, SARDI Aquatic Sciences. He has more than 20 years of experience as lecturer and researcher in aqua nutrition and in aquafeed manufacturing and feed additive industry in Asia and Australia.
Chris Carter is Professor and Head of School of Aquaculture at the University of Tasmania. His research interests includes the development of ingredients for aquafeeds, especially the replacement of fishmeal and fish oil; determining nutrient requirements and describing the growth of aquatic animals in relation to protein turnover and bioenergetics
Meegan Vandepeer is a Consultant Research Scientist (Nutrition) with Barneveld Nutrition Pty Ltd. She has extensive experience in the research and development of aquafeeds, with special reference to abalone diets. Prior to joining Barneveld Nutrition she was Senior Research Scientist with SARDI Aquatic Sciences, for 9 years working on aquaculture nutrition projects.
Galen Rokey is the Technical and Process Manager of Wenger Manufacturing Inc. He is a world-renowned expert on extrusion processes, in particular, aquafeed extrusion, and has extensive experience in commissioning of extruders world wide.
Dennis Forte is a Consultant with Dennis Forte and Associates Pty Ltd. He has extensive experience in the field of extrusion in food processing, pet foods and animal feeds, and has consulted widely in Australia and Overseas.
THE SUPPORT OF WENGER MANUFACTURING, INC IS GRATEFULLY ACKNOWLEDGED
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PLANNED PROGRAM
The Program may be subject to minor change. |



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This page last updated 7 March 2006 |

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For Further Information:
Registration/attendance enquiries: Gordon Young, FoodStream Pty Ltd Email: gyoung@foodstream.com.au Ph +61 7 3018 2800 Fax +61 7 31026252
Program/technical enquiries: Leong Wee SARDI |